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Glenn R. Carroll

The Adams Distinguished Professor of Management, Stanford Graduate School of Business

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Cases

Scoot: Singapore Airlines’ Low-Cost Carrier Strategy

  • Post published:February 1, 2021
  • Post category:

(with Jesper Sørensen, Debra Schifrin). Case No.SM321, 2021. https://www.gsb.stanford.edu/faculty-research/case-studies/scoot-singapore-airlines-low-cost-carrier-strategy

Continue ReadingScoot: Singapore Airlines’ Low-Cost Carrier Strategy

Coppersea: Growing a Craft Distillery

  • Post published:December 1, 2019
  • Post category:

(with Jesper B. Sørensen, Jaclyn C. Foroughi). Case No.SM233, 2019. https://www.gsb.stanford.edu/faculty-research/case-studies/coppersea-growing-craft-distillery

Continue ReadingCoppersea: Growing a Craft Distillery

Ed Rapp’s Affirmations

  • Post published:February 1, 2019
  • Post category:

(with Debra Schifrin). Case No. L-34, February 2019. https://www.gsb.stanford.edu/faculty-research/case-studies/ed-rapps-affirmations

Continue ReadingEd Rapp’s Affirmations

Coppersea: Emergence of the Microdistillery Movement

  • Post published:October 1, 2014
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(with Davina Drabkin). Case No. SM233, 2014. https://www.gsb.stanford.edu/faculty-research/case-studies/coppersea-emergence-microdistillery-movement

Continue ReadingCoppersea: Emergence of the Microdistillery Movement

Attune Foods: Challenging the Goliaths with Authenticity

  • Post published:September 1, 2011
  • Post category:

(with Xavier Lederer). Case No. SM200, 2011. https://www.gsb.stanford.edu/faculty-research/case-studies/attune-foods-challenging-goliaths-authenticity

Continue ReadingAttune Foods: Challenging the Goliaths with Authenticity

Illycaffè and Gruppo illy (A): Expanding Beyond Gourmet Coffee

  • Post published:July 1, 2010
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(with Victoria Chang, David Hoyt, and Hayagreeva Rao). Case No. SM188A, 2010. https://www.gsb.stanford.edu/faculty-research/case-studies/illycaffe-gruppo-illy-expanding-beyond-gourmet-coffee

Continue ReadingIllycaffè and Gruppo illy (A): Expanding Beyond Gourmet Coffee

Gruppo illy SpA (B): Università del Caffè

  • Post published:June 1, 2010
  • Post category:

(with Victoria Chang and Hayagreeva Rao). Case No. SM188B, 2010. https://www.gsb.stanford.edu/faculty-research/case-studies/gruppo-illy-spa-b-universita-del-caffe

Continue ReadingGruppo illy SpA (B): Università del Caffè

Note on the U.S. Chocolate Market

  • Post published:June 1, 2008
  • Post category:

(with Greg Powell). Case No. E188, 2008. https://www.gsb.stanford.edu/faculty-research/case-studies/note-us-chocolate-market

Continue ReadingNote on the U.S. Chocolate Market

Cocoa Pete’s Chocolate Adventures (Abridged)

  • Post published:November 1, 2004
  • Post category:

(with Greg Powell). Case No. E187, 2004. https://www.gsb.stanford.edu/faculty-research/case-studies/cocoa-petes-chocolate-adventures-abridged

Continue ReadingCocoa Pete’s Chocolate Adventures (Abridged)

Cocoa Pete’s Chocolate Adventures

  • Post published:April 1, 2003
  • Post category:

(with Greg Powell). Case No. E153, 2003. https://www.gsb.stanford.edu/faculty-research/case-studies/cocoa-petes-chocolate-adventures

Continue ReadingCocoa Pete’s Chocolate Adventures
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